Santa Monica Rooftop Restaurant
RESERVATIONS: 310.393.8080
THE HUNTLEY hotel debuts THE PENTHOUSE, a breathtaking restaurant and ultra lounge, with beach cabanas, open skies, silver bars, and open flames. Famed designer Thomas Schoos (best known for his work on restaurants such as Koi and TAO New York/Las Vegas) has teamed up with executive chef Seth Greenburg, to manifest a new visual celebration of the senses. The Penthouse features a contemporary American Menu with bold global influences. Chef Greenburg who draws inspiration from the foods of France, Spain and beyond, presents a menu utilizing seasonal ingredients sourced from the Santa Monica farmers markets combined with unique ingredients from across the globe. This innovative menu includes dishes such as Pan Seared Diver Scallops with Cauliflower Puree & Black Truffle Sauce; Oysters on the Half Shell with Serrano Ham & Sherry Vinegar; "Wellington Style" Filet Mignon with Seared Foie Gras, Black Truffle & Wild Mushrooms; Steak Tartar & Beef Carpacio with Crispy Capers and Truffle Grilled Cheese.
Along with dinner, The Penthouse offers breakfast and lunch and a playful lounge menu.
Reservations: 310.393.8080
